The New York Times International Cook Book 1st Edition 1971 Craig Claiborne HCDJ
Precio habitual
$35.00 USD
Precio habitual
Precio de venta
$35.00 USD
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por
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First edition published in 1971. A few small tears along borders of dust jacket. Inside flap of dust jacket is clipped. Discoloration on front and back endpapers. Sound binding, crisp and clean pages.










